Traditions Port Style Red Wine

Non-Vintage 500ml

Appellation

Santa Barbara County

Varietal

Red Blend

Vineyard Sources

100% Eli Parker's Vineyard in the Santa Ynez Valley

Barrel Aging

3-5 years in old port barrels

Technical Data

Composition

29% Touriga Nacional, 28% Souzao 22% Tinta Cao & 21% Alvarelhao

Alcohol %

18.9

Acidity

0.691 g/100mL

3.8

Description

On the nose you will find that plum, dark chocolate, allspice, and blackberry liqueur mingle well with dried herbs de province, candied cherry and vanilla. Flavors of plum, blackberry, vanilla and a soft pleasant oak are accented by dark chocolate and kirsch liqueur. This wine strikes a nice balance between sweetness and alcohol and has a very rich long finish. Pairs best with 60% dark chocolate!